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  • Career opportunity in Britannia hotel L The Britannia internationa l hotel is in need of several skilled and unskilled workers in our ho
    Sector
    : Hotel Dept.
    Location: LONDON |
  • WAITER & WAITRESS with German - Responsible for all food and service related issues within his/ her work station and serves p
    Sector
    : Restaurant
    Location: INTERNATIONAL |
  • Pastry Chef - (European Nationality) SALARY= 1400 EUROS + 400-600 Euros tips a month + SOCIAL and HEALTH INSURANCE! Duties and Res
    Sector
    : Galley
    Location: International |
  • Chef De Partie (European Nationality) Duties and Responsibili ties include but are not limited to: Responsible for professional Mise
    Sector
    : Galley
    Location: WORLDWIDE |
  • Sous Chef .1 Assisting the Executive Chef in supervising the galley. .2 Ensuring galley schedules are
    Sector
    : Galley
    Location: WORLDWIDE |
  • Housekeeping Staff Housekeeping Staff/Cleane r in Cruise Line Cruise ship. Perform any combination of light cleanin
    Sector
    : Housekeeping
    Location: WORLDWIDE |
  • Receptionist Ensuring a warm, professional and efficient service for all guests. Taking enquiries for ship
    Sector
    : Hotel Dept.
    Location: International |
  • Chief Purser Manage efficiently all financial details for all passenger and crew service issues aboard the S
    Sector
    : Pursers
    Location: WORLDWIDE |
Recent Jobs
 
Last Date: 2014-10-29
LONDON |
Career opportunity in Britannia hotel London
The Britannia internationa l hotel is in need of several skilled and unskilled workers in our hotel.
 
Last Date: 2014-10-21
INTERNATIONAL |
WAITER & WAITRESS with German
- Responsible for all food and service related issues within his/ her work station and serves passen
 
Last Date: 2014-12-01
International |
Pastry Chef - (European Nationality)
SALARY= 1400 EUROS + 400-600 Euros tips a month + SOCIAL and HEALTH INSURANCE! Duties and Responsi
 
Last Date: 2015-05-01
WORLDWIDE |
Chef De Partie (European Nationality)
Duties and Responsibili ties include but are not limited to: Responsible for professional Mise en Pl
 
Last Date: 2015-05-13
WORLDWIDE |
Sous Chef
.1 Assisting the Executive Chef in supervising the galley. .2 Ensuring galley schedules are follo
 
Last Date: 2015-06-16
WORLDWIDE |
Housekeeping Staff
Housekeeping Staff/Cleane r in Cruise Line Cruise ship. Perform any combination of light cleaning dut
 
Last Date: 2015-05-18
International |
Receptionist
Ensuring a warm, professional and efficient service for all guests. Taking enquiries for ships fac
 
Last Date: 2015-03-09
WORLDWIDE |
Chief Purser
Manage efficiently all financial details for all passenger and crew service issues aboard the Ship

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